Having recently arrived in the US with my new husband, I have time to get back into the kitchen. I'm hoping to write about baking, cooking, and my search for ingredients in a new city.
Please let me know if you have any thoughts, ideas or comments.I'd love to know what you're thinking.Email me at breadandbutterpudding(at)gmail(dot)com
Monday, April 2, 2007
The Greedy Pig will be opening any day soon. Pop by, pull up a kitchen stool and join me for tea and cakes.
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